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Summer Food Service Program (SFSP)

SFSP - Summer Food Service Program
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SFSP provides federal funding to eligible sponsor organizations to provide meals and snacks to lower income children during the summer months when school is not in session. SFSP sponsor organizations can be a school, camp, governmental entity, private non-profit organization, or a college participating in the National Youth Sports Program. Nationally, SFSP serves 2 million children a day.


SFSP is authorized under section 13 of the National School Lunch Act (42 U.S.C. 1761). Program regulations are issued by the USDA under 7 CFR part 225.

Contact Information

Please take note of the following changes in our contact information. The following staff should be contacted based on the needs of your institution:

For SFSP questions or concerns regarding your program operation, application, training, and/or general information, please contact your assigned liaison:

Agreement Number Contact Name Contact Number Contact Email
50929 - 58759
Cheryl Henderson
58762 - 59229
Kenndra Hutcheson
59231 - 59527
Michael Munafo
59529 - 59742
Boyd Neal
59745 - 60094
Kate Alie

For questions or concerns regarding your claims for reimbursement, please contact:

Contact Name Contact Number <